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German Chocolate Cake - All chocolate lovers really love German chocolate, and this recipe for chocolate cake is one of the best! Only 5 ingredients, to this delectable dessert, and, baked in 30 Minutes. A very quick and easy recipe that is perfect for surprising the family some dinner.
Prep Time: 30 mins |
Ingredients to make German Chocolate Cake
1 pk German chocolate cake mix
2 Heath bars, crushed
1 c Sweetened condensed milk
1 c Butterscotch ice cream topping
Whipped cream or topping
Directions to make German Chocolate Cake
Step 1:Bake cake according to package directions, let cool10 minutes.
Step 2:Then, using the end of a wooden spoon, poke holes in the cake every 1/2 to 1 inch. Cool another 20 minutes.
Step 3:Drizzle sweetened condensed milk and butterscotch topping into hole (some will end up on top of the cake). Sprinkle crushed heath bars over the top. Serve with whipped cream or topping.
Image Source: stu_spivack
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Email This Recipe
Print This Recipe
Review This Recipe
<< Previous Recipe
Chocolate Cake with Surprise Filling
Chocolate Cake with Surprise Filling
Next Recipe >>
Chocolate Cake with White Fluffy Frosting
Chocolate Cake with White Fluffy Frosting